Certificate Renewal Form – Meat Production

Are any changes to be declared in accordance with HFA certification agreement in:

Processes/activities/ added services to customers

Suppliers of meat and poultry and raw materials

Stunning parameters, equipment, slaughter methods

List of approved Muslim slaughtermen

Addition of products onto halal certificate

Deletion of products from halal certificate

Preferred renewal audit date

Option 1

Option 2

Option 3

(Audit must be scheduled for no less than 14 days prior to the expiry date of Halal certificate)

The information given above is accurate and complete to the best of my knowledge and belief. I understand that any misstatement/misrepresentation or concealment of accurate information regarding the processes and products of the above named organisation may result in withdrawal/suspension of HFA halal certification of the said organisation.

Events Application form for Halal Certification